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Reports and technical documentation (1209)
RSSFEED-2023-19630 - L-lysine sulphate produced by fermentation with Corynebacterium glutamicum CGMCC 23982
FEED-2023-18810 - Preparation of Bacillus licheniformis DSM 33806 and Weizmannia faecalis DSM 32016
Stephen Quest chairs the European Strategy and Policy Analysis System (ESPAS) and is Director-General of the European Commission’s Joint Research Centre
FEED-2023-19953 - L-lysine monohydrochloride produced by fermentation with Corynebacterium glutamicum CGMCC 7.453
FAD-Iodine-Group — Potassium iodide; Calcium iodate, anhydrous
FAD-2010-0219 — Botanically defined flavourings group BDG 07 - Geraniales, Myrtales, Poales
FEED-2023-14050 - Preparation of Bacillus subtilis DSM 33862 and Lentilactobacillus buchneri DSM 12856
FAD-2006-0012 — Benzoic acid
FAD-2004-0006 — Benzoic acid
FEED-2021-1475 - Vitamin B2 / Riboflavin produced by Saccharomyces cerevisiae CEN.PK113-7D