EURL-FA - Evaluation reports

FEED-2025-37251 - L-tryptophan produced with Escherichia coli CGMCC 7.593

FEED-2024-33034 - Stevia extract (Stevia rebaudiana)

FEED-2025-37273 - L-threonine produced by fermentation with Corynebacterium glutamicum CGMCC 7.618

FEED-2025-36470 - L-tryptophan produced by fermentation with Corynebacterium glutamicum KCCM 80530

FEED-2025-34973 - Agar

FEED-2025-36790 - L-lysine monohydrochloride and L-lysine sulphate produced by fermentation with Corynebacterium glutamicum CGMCC 7.616

FEED-2025-36011 - L-lysine monohydrochloride, liquid L-lysine and L-lysine produced by fermentation with Corynebacterium glutamicum KCCM 80377

FEED-2025-36602 - L-isoleucine produced by fermentation with
Corynebacterium glutamicum CGMCC 32505

FEED-2025-35876 - Monosodium L-glutamate produced by fermentation with Corynebacterium glutamicum KCCM 80528