Overview
Europe needs effective public health policies to meet challenges such as equitable access to healthy environments and healthcare with an all-of-society approach.
The JRC collaborates with regional, national and local stakeholders to investigate important factors impacting health and monitor emerging public health threats, such as food fraud. It develops strategies to address cancer, rare diseases, and healthy ageing through healthier diets and lifestyles. JRC's role is pivotal in ensuring the safety and quality of food and feed within the European Union.
Related resources
Tools and databasesData-Modelling platform of resource economics
Endocrine Active Substances Information System
Epidemic Intelligence from Open Sources
European Union Reference Laboratory for Genetically Modified Food and Feed (EURL GMFF)
ExpoFacts: the European Exposure Factors Sourcebook
Farming Practices Evidence library
Competence centres

