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Patulin in apple juice

Determination of patulin in two naturally contaminated apple juice samples

Данни

Дата на публикуване
7 май 2013

Описание

Determination of patulin in two naturally contaminated apple juice samples

The EU-RL organises interlaboratory comparisons for the national reference laboratories for mycotoxins in food and feed. Only nominated laboratories can participate.

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Year:2013-01-01 00:00:00

Файлове

2 ФЕВРУАРИ 2022
EUR26240EN_MYCO-PT-2013-PAT_Report.pdf
English
(1.68 MB - PDF)
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