EURL-FA - Evaluation reports

FAD-2009-0046 — Beta-carotene

FAD-2009-0050 — Chemically defined flavourings

FAD-2009-0045 — Pyridoxine Hydrochloride

FAD-2009-0049 — Sodium bisulphate

FAD-2009-0034 — Bifidobacterium animalis spp. animalis DSM 16284; Enterococcus faecium DSM 21913; La+ctobacilus salivarius spp. salivaarius DSM 16351

FAD-2008-0020 — Enterococcus faecium DSM 3530

FAD-2009-0007 — Bacillus subtilis GR-101; Aspergillus oryzae GB-107

FAD-2009-0044 — Zinc propionate

FAD-2009-0055 — Carvone